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Why Cold-Pressed Oils Are the Healthiest Choice for Your Kitchen

Why Cold-Pressed Oils Are the Healthiest Choice for Your Kitchen

Nov 29

In most Indian households, oil is used in almost every meal. But what if your oil could do more than just cook your food? At The Brand Shagun, we promote switching from refined oils to pure, chemical-free cold-pressed oils — and here’s why it matters.

1. Cold-Pressed Oils Preserve Nutrients

Refined oils go through bleaching, deodorizing, and heat processing.
Cold-pressed oils, on the other hand, retain:

  • Natural vitamins

  • Antioxidants

  • Aroma and flavor

  • Essential nutrients

This means your food becomes healthier without changing your recipes.

2. Better for Heart & Digestion

Cold-pressed oils contain healthy fats that support heart health and balanced cholesterol.
They’re also easier to digest—perfect for daily Indian cooking.

3. Zero Chemicals, 100% Purity

At The Brand Shagun, all oils are extracted naturally.
No heat.
No chemicals.
Just pure, honest oil your family deserves.

4. Perfect for All Types of Cooking

Whether you’re deep frying, sautéing, or preparing pickles, cold-pressed oils add authentic flavors and natural goodness.

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